Skaginn 3X brine freezers are a freezing solution for cooked shrimp, crab, that can tolerate high salinity. The freezer uses strong a brine solution, chilled to -17°C (0°F)

Automatic Brine Freezer

Automatic

Automatic infeed and output ensures short processing time and can be integrated with existing processing flow.

Short Freezing Time

Rapid freezing with minimum weight loss.

Saves on Labor

The freezer is fully automatic and requires no operator. 

Hygienic

Easy access for cleaning

Compact

The freezer features a small footprint.

CONTACT our SPECIALIST
icon
Pelagicfish
icon
Pelagic Fish
icon
Pelagic Fish
icon
Pelagicfish
icon
Pelagicfish
icon
Pelagicfish
icon
Pelagicfish
icon
Groundfish
icon
Groundfish
icon
Groundfish
icon
Groundfish
icon
Groundfish
icon
Groundfish
icon
Groundfish
icon
Aquaculture
icon
Aquaculture
icon
Aquaculture
icon
Scallop
icon
Scallop
icon
Shrimp
icon
Shrimp
icon
Lobster
icon
Lobster
icon
Crab
icon
Crab
icon
Poultry
icon
Poultry
icon
Poultry
icon
Meat
icon
Meat
icon
Ready Meals
icon
Ready Meals

Cost Savings Calculator

See how much you can save in

with our SUB-CHILLING™ technology!

Per year you could be saving:

{{b.a}}
{{b.b}}

savings in {{c}}

-{{a}}

tonnes transportation weight

-30

percent electricity usage

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form
Contact our specialist

Receive a detailed cost-savings report

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form
{{errorMessage}}

The Automatic Brine Freezer from Skaginn 3X is an ideal freezing solution for seafood products that can tolerate high salinity such as cooked shrimp and crab. The freezer uses strong a brine solution, which is chilled down to -17°C (0°F) with a heat exchanger controlled by PLC computer. Immersion freezing is highly efficient as the heat transmission is a 100% without any type of thermal barrier and results in an extremely short freezing time.

The freezer has an automatic infeed and output mechanism, where the product enters the freezer in trays and is placed onto a shelf, which transports the trays through the freezer and delivers the product fully frozen via output conveyor at the end of the freezer. This process is completely automatic and requires no operator and can be integrated with existing processing lines. The freezer is compact using very little floor space, with easy access for cleaning and can be installed in both onboard or onshore facilities.

Models

Related Products

CONTACT our SPECIALIST

Related Stories

Contact our specialist

Cancel
Thank you, we have received your request and will be in contact with you as soon as possible.
Close
Oops! Something went wrong while submitting the form.